Products
Seafood, sourced and presented with care.
Results
15 products
Tuna 15 View category →
Yellowfin, bluefin and bigeye tuna in whole, loin, saku, steak and premium sashimi cuts.
What we supply
- Yellowfin Tuna Whole
- Yellowfin Tuna Loin
- Yellowfin Tuna Saku
- Yellowfin Tuna Steak
- Yellowfin Tuna Cube / Poke
- Yellowfin Tuna Strip Meat
- Bluefin Tuna Loin
- Bluefin Tuna Akami
- Bluefin Tuna Chutoro
- Bluefin Tuna Otoro
- Bluefin Tuna Saku
- Bigeye Tuna Whole
- Bigeye Tuna Loin
- Bigeye Tuna Saku
- Bigeye Tuna Steak
- Atlantic Salmon Whole
- Atlantic Salmon Fillet
- Atlantic Salmon Saku
- Atlantic Salmon Belly
- Atlantic Salmon Steak
- Hamachi Loin
- Hamachi Saku
- Hamachi Fillet
- Tai Whole
- Tai Fillet
- Tai Saku
- Spanish Mackerel Fillet
- Spanish Mackerel Saku
- Red Snapper Whole
- Red Snapper Fillet
- Kanpachi Whole
From source to export
-
01
Source
We source seafood from across Indonesia's fishing grounds, working within a supply network built on trust and consistency — from small-scale fishers to established regional partners.
-
02
Quality
Checked at intake. Quality checks are built into every stage before product leaves our facilities.
-
03
Processing
Product is handled and prepared to meet the standards required for both domestic and international distribution.
-
04
Cold chain
Cold chain handling is maintained at every step, end to end.
-
05
Distribution
From our facilities to ports across the archipelago, we coordinate distribution so product reaches buyers reliably and on schedule.
-
06
Market
Our products reach seafood buyers across Asia and beyond, supported by a distribution network built for reliability at scale.
Every catch has a story.
Explore how we approach responsible sourcing.