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Bluefin Tuna Otoro
Otoro, the fattiest and most marbled part of Bluefin Tuna belly, for premium sashimi and sushi.
Otoro, the fattiest and most marbled part of Bluefin Tuna belly, for premium sashimi and sushi.
Typical uses: Premium sashimi, sushi.
Supplied Super Frozen (-60°C), Skinless, Boneless, Trimmed. Packaging and specification can be agreed per order.
